Castro Colina, L., (2017). Reseña de Disrupting maize. Food, Biotechnology and Nationalism in Contemporary Mexico, por Gabriela Méndez Cota. ERLACS. (104), p.Rev.2. DOI: http://doi.org/10.18352/erlacs.10270

Castro Colina L. Reseña de Disrupting maize. Food, Biotechnology and Nationalism in Contemporary Mexico, por Gabriela Méndez Cota. ERLACS. 2017;(104):Rev.2. DOI: http://doi.org/10.18352/erlacs.10270

Castro Colina, L. (2017). Reseña de Disrupting maize. Food, Biotechnology and Nationalism in Contemporary Mexico, por Gabriela Méndez Cota. ERLACS, (104), Rev.2. DOI: http://doi.org/10.18352/erlacs.10270

Castro Colina, Libertad. 2017. Reseña de Disrupting maize. Food, Biotechnology and Nationalism in Contemporary Mexico, por Gabriela Méndez Cota, no. 104: Rev.2. DOI: http://doi.org/10.18352/erlacs.10270